Quiche cups recipe

My vriendin Martha het hierdie vir ons gebak saam met 'n lekker slaaitjie.

Quiche cups recipe

Ingredients

6 strips of bacon
1 T olive oil
6 Mushrooms chopped – 1 for garnish
Salt and black pepper
2 cups baby spinach
Pinch ground nutmeg
4 large eggs
¼ cup milk
½ cup of grated cheese

Directions:

 Preheat oven 180 degree C. Coat 12-cup muffin pan with cooking spray. Fry bacon until crispy and chop. Fry mushrooms until light brown. Remove from heat and stir in spinach for about 2 min. but must still stay bright green. Set aside to cool. Whisk egg, milk, salt and pepper well. Stir in the cheese. Mix all together. Divide mixture evenly between the muffin pan, fill them halfway. Garnish with a slice of mushroom. Bake until quiches are well risen, golden brown for about 20 – 25 min. Cool in the pan and serve warm.